** ONE PER CUSTOMER **

The Andreas Tscheppe Hirschkäfer is a biodynamic white wine from the Steiermark region of Austria, crafted with a focus on organic farming and minimal intervention. The wine is made from Goldmuskateller, though the exact blend can vary by vintage. It’s known for its expressive, vibrant profile, offering a complex interplay of citrus and stone fruit flavors like grapefruit, lemon, and peach, complemented by a refreshing mineral backbone and subtle herbal notes. The crisp acidity provides freshness, while a creamy texture adds depth, creating a wine that is both lively and well-rounded. The name “Hirschkäfer” (meaning “stag beetle”) reflects the wine’s strength, complexity, and connection to nature, while evoking a sense of elegance and the natural world.