PDC Tourtière
PDC Tourtière
🌟AVAILABLE IN SHOP NOW 🌟
Limited Supply! We are thrilled to announce that for the fourth consecutive year, we are the exclusive Ontario retailer of the famous tourtière from Au Pied de Cochon! Au Pied de Cochon (PDC) is a highly acclaimed restaurant, sugar shack, and hotel in Montréal, led by the renowned Chef Martin Picard. Known for its hearty and authentic Québécois fare, PDC’s pork tourtière (meat pie) is a holiday favorite that has earned the restaurant international fame. As Time magazine wrote in 2013, PDC is a “bastion of excess beloved by Anthony Bourdain and other gastronomes.” Order your tourtière today for $54.99, and make this holiday season even more special with a taste of Québecois tradition. Sold Frozen. Can stay frozen for up to six months.
1050g
Serves 4-6 people
SOLD FROZEN. AVAILABLE FOR PICK UP IN SHOP ONLY.
- 1050g
- Made In Canada
- Available For Pick Up Only
- In stock, ready to ship
- Inventory on the way
Preservation: Frozen. Can stay frozen for up to six months.
Ingredients: Flour, butter, eggs. Pork, white wine, potatoes, mushrooms, onions, cloves, cinnamon, thym, salt, pepper and inactive yeast.
Preperation method: Brush the meat pie with an egg yolk. Place frozen on a cookie pan and cook it in the oven. Convection oven: 425F for 20 minutes, then 60 minutes at 325F. Conventional oven: 425F for 30 minutes, then 120 minutes at 325F.
All of our items are prepared in a kitchen environment that may contain nuts, peanuts and gluten.
We operate as a licensed eating and drinking establishment. You must be 19+ years of age, reside in Ontario and include a food item with the purchase of alcohol. Valid government photo ID must be presented at the time of accepting delivery.
Order online and pick up at our shop (608 College St) during regular business hours.
2-5 business day delivery to most addresses in Ontario serviced by Canada Post. Orders placed on Friday will be processed the following week.